ZIMSEC Advanced Level Business Entreprise And Skills Notes
Form 5
- The nature and purpose of economic activity
- The Economic Problem
- Factors of Production
- The concept of adding value
- Types of Economic Systems: Introduction
- Economic Philosophies: Introduction
- Enterprising: Introduction:
- The Internal and External Environment:
- Forms of business introduction
- Economic Integration
- Business Stakeholders
- Resources
- Forms of Business Enterprises
- Privatisation
- Business Startups
Form 6
- Enterprise constraints and ethical issues
- Acquiring and sustainable use of resources
Form 5
- Forms of business enterprise
- Main features of business enterprises
- Privatisation
- Assistance to new enterprise start-ups
Form 6
- Measurement of business size
- Small to Medium Sized Enterprises (SMEs)
- Survival and growth strategies of a business enterprise
- Strategies of breaking into foreign markets
Form 5
- Business enterprise objectives
- Business plan
- Designing and implementation of business plans
- Enterprise project
Form 6
- Managing growing business enterprise
- Laws and regulations governing business enterprises
- Start-up and operations
- Enterprise project
Form 5
- Enterprise finance
- Sources of finance for an enterprise
- Accounting concepts
- Users of accounting information
- Financial statements
- Depreciation
- Stock valuation
Form 6
- Ratio analysis
- Investment appraisal techniques
- Decision Trees
- Cost-Beneft Analysis (CBA)
- Budgeting
Form 5
- Management
- Motivation
- Leadership
- Organizational structure
- Communication in business enterprise
Form 6
- Human Resource management(HRM)
Form 5
- Purpose of marketing for an enterprise
- Enterprise and markets
- Demand concepts
- Market research
- Market segmentation
- Marketing strategies
Form 6
- Marketing mix
- Product portfolio planning
- E-business and the enterprise
Form 5
- Nature of Production
- Adding Value
- Costing
- Production and productivity
- Production methods
- Capital vs Labour intensity
- Scale of operation
Form 6
- Inventory management
- Quality control and quality assurance
- Critical Path Analysis
- Work Study